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Medical Foods Coverage Survey
Medical Foods Coverage Survey  

The Medical Foods Coverage Survey was created to assess the gaps in legislation for coverage of medical foods (formula), modified low-protein foods, and nutraceuticals across the US, as well as other methods of coverage used in each state.  Methods of obtaining these items and detailed statements of exclusions of coverage were also collected. 

This data was initially gathered through phone interviews with state representatives and clinicians and has been summarized in the regional and state summary sheets.

Last Modified: Oct 12, 2017

Medical Foods Surveys - Select a State  
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SERN Highlights
October 2018

SERN Lunch and Learn Announcement Wed, October 24th 2018

SERN Lunch and Learn Announcement Wed, October 24th 2018

Please join us on

Wednesday, October 24that 12:00 pm (noon) at the

7th Floor Conference Room

Woodruff Memorial Research Building

101 Woodruff Circle  

for our

SERN Lunch and Learn Series.

A flyer is attached for your review.

Our speaker will be:

Allison Foley, MMSc, CGC

Certified Genetic Counselor

Lysosomal Storage Disease Center

Emory Department of Human Genetics

The title of her presentation is:

“Pompe Disease: Newborn Screening and Georgia Pilot Program Experience.”

Pizza will be provided

Please RSVP by Friday, October 19thto yadadev@emory.edu

Live presentation via internet is available to a limited number of sites.

Email astembr@emory.edu for web reservations.

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